I have exciting news: Today we finally open the doors to KNEAD, at London’s Euston Station. Since leaving school and starting work in my father’s bakery I have loved and championed everything to do with great baking. The creation of KNEAD is an expansion of this passion, and I can’t wait for you to come and experience what we have created.
KNEAD will be open every day from 7am for breakfast, serving hand-crafted barista coffee and my breakfast favourites including a bacon butty just like my mum makes, through to lunchtime where the menu focuses on great British classics such as hearty handmade pies with mash & gravy, sausage rolls (sold by the inch), deli sandwiches, and of course a selection of delicious freshly baked pastries and cakes.
We’ve designed it with an open plan kitchen, so you can see your food being prepared and cooked live in the kitchen and you can also choose exactly which freshly baked roll or piece of crispy bacon you want in your sandwich. Add to that free wifi from Euston station and mobile charging points, I hope we have thought of everything.
KNEAD is a project that I have been working on for some time, and I can’t wait for you to come and experience what we have created. We have worked really hard to give you guys something different, making sure we use the best possible ingredients and customer service. Just wait until you taste the difference in my bacon butties and sausage rolls!