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Paul simply loves giving advice to help you perform better in the kitchen.

Question of the week

This weeks question comes from Annie in London 

Annie asks:

Hi Paul, I am on my school holidays and am planning to do lots of baking. One of my favourite recipes is your banana and chocolate bread, it’s the best banana bread recipe I have tried. I want to bake a loaf to take to my family next week and wondered if it can be frozen. Thanks Annie 

Paul says:

Hi Annie, I am so glad you like the recipe and are enjoying baking during your holidays. Yes my recipe can easily be frozen. Simply bake as the recipe says and then once baked and cooled completely, simply wrap it in baking paper and a food bag and pop in the freezer. Enjoy and happy baking, Paul!

 

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