Bread

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Lemon Drizzle Slices

This classic afternoon tea cake is decorated with a feather icing and it looks really impressive, but it’s incredibly easy to make.


Blinis

These bite-sized little pancakes are a traditional snack and brilliant for serving as canapés.

Soda Bread

Ireland’s most famous bread is made with two of the oldest foods, wheat and buttermilk.

Pancakes

These pancakes are easy to make and perfect for breakfast any day of the week, not just on Pancake Day!

Teacakes

These large, soft, sweet and fruity teacakes are quite different from their shop-bought counterparts.

Baguettes

This light, airy baguette has a wonderful crisp golden crust.

Corn Tortillas

Tortillas that you buy in a supermarket are made from wheat flour, but these traditional corn tortillas are made with masa harina.

White Cob

If you are a novice baker you can use this recipe to make a basic loaf in a tin, although the quantities here provide more dough than you would need to make a tin loaf.

Oatmeal Drop Scones

I love cooking drop scones on a griddle. Try these for breakfast, as a change from porridge.